Open House from 10 to 25 November 2016, at our headquarter in Castelfranco Veneto, Treviso, Italy.
Discover our COOKING AND COOLING LINE for GNOCCHI, CANEDERLI, SPAETZLE, RAVIOLI …
Meet our staff, take a facility tour and learn more about our prodution.
The line consists on two different areas for cooking and cooling the products, to serve 600 kg/h of gnocchi, canaderli, spaetzle, filled pasta and more.
The machines are completely made in stainless steel, equipped with all systems for steam, washing and oiling device for the products.
Focus on :
– Time for the thermal treatment, that is strictly bound to your products and to your recipes
– Temperatures sets for your products
– Optimization on production increasing quantity and speed